Brewery | Kuncho
Brand | Kuncho
Location | Hita, Oita Prefecture, Kyūshū, Japan
Rice | Toyama Gohyakumangoku and Oita Hinohikari
Grading | Honjozo
RPR | 50%
Alc | 15%
Volume | 720ml
Ingredients | Rice, koji, yeast, water, brewer's alcohol.
Tasting notes | Honest and easy drinking sake filled with intense oats cereal and lactic aromas and matching flavours, to follow. A soft pallet, typical of Kuncho Brewery. Dry and clean finish. Warming results in caramel, roasted nuts flavours and creamy texture.
Store in cool, dark place. Refrigerate once open.
www.kuncho.com