Description
Fresh, coarsely filtered and undiluted sake. Intense aromatics of enoki mushroom and blue cheese, rich rice and bubble gum sweetness with a pleasantly dry finish. Perfect on its own or as a base of cocktails.
Last dispatch in 2025 will be 18 Dec. The first dispatch in 2026 will be 6 Jan.
Brewery | Kuncho
Brand | Kuncho
Location | Hita, Oita Prefecture, Kyūshū, Japan
Rice | Toyama Gohyakumangoku and Oita Hinohikari
Grading | Nigori
RPR | 70%
Alc | 20%
Volume | 720ml
Ingredients | Rice, water, koji, yeast.
Tasting notes | Fresh, coarsely filtered and undiluted sake. Intense aromatics of enoki mushroom and blue cheese, rich rice and bubble gum sweetness with a pleasantly dry finish. Perfect on its own or as a base of cocktails.
Store in cool, dark place. Refrigerate once open.
Description
Fresh, coarsely filtered and undiluted sake. Intense aromatics of enoki mushroom and blue cheese, rich rice and bubble gum sweetness with a pleasantly dry finish. Perfect on its own or as a base of cocktails.