Using this unique 14th century Mizumoto brewing process, results in exceptionally light, refreshing junmai with enhanced aroma of rice and sweetness.
- Brewery:
- Eigashima
- Location:
- HYOGO
- Sake Rice Variety:
- Local Hyogo Rice
- Style:
- Junmai
- Rice Polishing Ratio:
- Less than 70%
- ABV:
- 0.16
- Volume:
- 720ml
- Ingredients:
- Rice, Koji, Water