Sweet, soft undertones prove irresistable. Colourless, ripe, exotic, tropical fruit with paissionfruit, melon, bana, light but attractive earthiness in the background. Light lanolin lends smoothness to the flow across the palete. Elegant and well balanced with finesse. Enjoy at room temperature or slightly chilled alongside herb salads, scallop, white fish, Vietnamese rice paper rolls, crabs or fruit.
- Brewery:
- Watanabe Shuzo
- Location:
- GIFU
- Sake Rice Variety:
- Yamada Nishiki
- Style:
- Junmai Daiginjo
- Rice Polishing Ratio:
- 0.45
- ABV:
- 0.15
- Volume:
- 720ml
- Ingredients:
- Rice, Koji, Water
- Awards:
- IWC 2019 Silver, IWC 2020 Commended, IWC 2021 Bronze, IWC 2022 Bronze